Item comparison

• Photo description: 130g hummus and 58g almond flour crackers
• Analysis services used: Local, Claude CLI, Codex CLI

Macro comparison

Metric	Local	Claude CLI	Codex CLI	Aggregate
Calories (kcal)	506	505	505	505
Protein (g)	16.1	16	16	16
Carbohydrate (g)	51.5	52	51	51.5
Fat (g)	28	28	29	28.3
Confidence	moderate	moderate	moderate	derived
Status	ok	ok	ok	3 services

Service notes

Field	Local	Claude CLI	Codex CLI
Food description	Hummus Almond flour crackers	Hummus Almond flour crackers	Hummus Almond flour crackers
Portion summary	Hummus: 130 g Almond flour crackers: 58 g	Hummus: 130g Almond flour crackers: 58g Hummus (130g): 215 kcal, 10g protein, 19g carbohydrate, 13g fat Almond flour crackers (58g): 290 kcal, 6g protein, 33g carbohydrate, 15g fat	Hummus: 130 g Almond flour crackers: 58 g
Assumptions	Hummus estimated as a standard plain hummus with typical tahini and oil content Almond flour crackers estimated using typical packaged almond flour cracker nutrition for a 58 g serving Carbohydrate value reflects total carbohydrate, not net carbohydrate	Hummus is a standard commercial recipe (chickpeas, tahini, oil, lemon, garlic); estimated at ~166 kcal per 100g Almond flour crackers are a typical commercial product (e.g. Simple Mills or similar blend of almond flour, tapioca, and seeds); estimated at ~500 kcal per 100g Macro-derived calorie estimate is ~524 kcal versus stated 505 kcal; the ~4% difference is consistent with fibre content in hummus and crackers contributing to total carbohydrate weight without full caloric value	Hummus estimated from typical plain prepared hummus values Almond flour crackers estimated from common almond-flour cracker nutrition values Macro calories are broadly consistent with the stated calorie estimate using 4/4/9 kcal per gram
Uncertainty notes	The main uncertainty is the exact cracker brand or recipe, which could materially shift carbohydrate and fat content; hummus calorie density can also vary depending on oil and tahini content	The cracker estimate depends heavily on the specific product or recipe; a homemade keto-style almond flour cracker would be significantly higher in fat and lower in carbohydrate, while a commercial blend with tapioca or cassava flour would be higher in carbohydrate — this could shift total calories by ±50 kcal and fat by ±5g	Brand-specific cracker recipes and hummus oil content could materially change calories and fat.
Raw-output reference	local.md	claude-cli.md	codex-cli.md

Aggregate estimate

• Calories: 505 kcal
• Protein: 16 g
• Carbohydrate: 51.5 g
• Fat: 28.3 g
• Aggregate method: simple mean across 3 successful service(s)