Item comparison
- Photo description: 3/4 chicken breast, baby potatoes, green beans, salad with avocado, strawberries and tomatoes on a plate
- Analysis services used: Local, Claude CLI
Macro comparison
| Metric | Local | Claude CLI | Aggregate |
|---|---|---|---|
| Calories (kcal) | 508 | 480 | 494 |
| Protein (g) | 44 | 49 | 46.5 |
| Carbohydrate (g) | 48 | 37 | 42.5 |
| Fat (g) | 15 | 16 | 15.5 |
| Confidence | moderate | moderate | derived |
| Status | ok | ok | 2 services |
Service notes
| Field | Local | Claude CLI |
|---|---|---|
| Food description | Baked/roasted chicken breast (approximately 3/4 of a breast) Baby potatoes (roasted or boiled, seasoned) Green beans (cooked, a few) Mixed green salad with avocado, strawberries, and cherry tomatoes |
Chicken breast (approximately 3/4 of a breast) Baby potatoes (roasted/cooked) Green beans Mixed leaf salad with avocado, strawberries, and tomatoes |
| Portion summary | Chicken breast (3/4): approximately 130 g cooked Baby potatoes: approximately 200 g Green beans: approximately 50 g cooked Mixed green salad base: approximately 60 g Avocado: approximately 40 g (roughly 1/4 small avocado) Strawberries: approximately 40 g (3-4 medium strawberries sliced) Cherry tomatoes: approximately 30 g (3-4 tomatoes) Salad dressing: approximately 10 mL light oil-based dressing assumed Chicken breast (3/4, ~130 g cooked): 195 kcal, 37 g protein, 0 g carbohydrate, 4 g fat Baby potatoes (200 g, boiled/roasted with light oil): 175 kcal, 4 g protein, 35 g carbohydrate, 3 g fat Green beans (50 g cooked): 16 kcal, 1 g protein, 3 g carbohydrate, 0 g fat Mixed greens (60 g): 14 kcal, 1 g protein, 2 g carbohydrate, 0 g fat Avocado (40 g): 64 kcal, 1 g protein, 3 g carbohydrate, 6 g fat Strawberries (40 g): 13 kcal, 0 g protein, 3 g carbohydrate, 0 g fat Cherry tomatoes (30 g): 6 kcal, 0 g protein, 1 g carbohydrate, 0 g fat Salad dressing (~10 mL light): 25 kcal, 0 g protein, 1 g carbohydrate, 2 g fat |
Chicken breast: ~140 g (cooked) Baby potatoes: ~150 g (cooked) Green beans: ~40 g Mixed leaf salad greens: ~60 g Avocado: ~35 g (roughly 1/4 of a medium avocado) Strawberries: ~30 g Cherry tomatoes: ~25 g Light dressing/oil on salad: ~5 mL Chicken breast (140 g): 230 kcal, 43 g protein, 0 g carbohydrate, 5 g fat Baby potatoes (150 g): 120 kcal, 3 g protein, 26 g carbohydrate, 1 g fat Green beans (40 g): 12 kcal, 1 g protein, 3 g carbohydrate, 0 g fat Salad greens (60 g): 10 kcal, 1 g protein, 2 g carbohydrate, 0 g fat Avocado (35 g): 55 kcal, 1 g protein, 3 g carbohydrate, 5 g fat Strawberries (30 g): 10 kcal, 0 g protein, 2 g carbohydrate, 0 g fat Cherry tomatoes (25 g): 5 kcal, 0 g protein, 1 g carbohydrate, 0 g fat Dressing/oil (5 mL): 40 kcal, 0 g protein, 0 g carbohydrate, 5 g fat |
| Assumptions | Chicken is a standard boneless skinless breast; 3/4 portion estimated at 130 g cooked weight Baby potatoes cooked with a small amount of oil or butter (~5 mL total); no heavy cream or sauce Green beans cooked plain or lightly seasoned; no added fat assumed Salad dressing present but light; estimated at approximately 10 mL No visible added butter, cream sauce, or heavy dressing on the main plate items Avocado portion estimated from visible cube count in photo |
Chicken breast was cooked without significant added oil or butter; seasoned but not breaded or fried Baby potatoes were roasted or boiled with minimal added fat Avocado portion estimated at roughly 1/4 of a medium fruit based on visible slices A small amount of oil-based dressing was used on the salad Macro-calorie cross-check: (49×4) + (37×4) + (16×9) = 196 + 148 + 144 = 488 kcal, consistent with the 480 kcal estimate |
| Uncertainty notes | Potato portion could be 150-250 g depending on actual size of the baby potatoes; this is the largest variable If a heavier dressing was used on the salad, fat could increase by 5-15 g If the chicken includes any cooking fat or sauce not visible in the photo, calories could be 20-40 kcal higher Total calorie range is approximately 460-580 kcal depending on these variables |
The amount of cooking oil or butter used on the chicken and potatoes is not visible and could add 40–80 kcal if generous; the chicken portion could range from 120–160 g depending on breast size |
| Raw-output reference | local.md | claude-cli.md |
Aggregate estimate
- Calories: 494 kcal
- Protein: 46.5 g
- Carbohydrate: 42.5 g
- Fat: 15.5 g
- Aggregate method: simple mean across 2 successful service(s)